CO2 Saturators
UR Chill Technology
refrigeration solutions
CO2 Saturators

CO2 SATURATORS (carbonators)

Our carbonators allow you to saturate any drink contained in bottles or kegs with carbon dioxide


Bottle carbonator 'Ribagas'

Ribagas are manual tilting saturators that inject CO2 gas into the liquid contained in bottles
The bottles to be saturated, filled beforehand with the drink, are positioned without caps on the appropriate slot provided in the machine. A first 180° rotation makes the liquid flow out of the bottle and collect inside the carbonation sphere where saturation occurs with the CO2 introduced into the sphere at a pressure not exceeding 3 bar.
The subsequent rotation brings the liquid back into the bottle which at this point is ready to be capped.

carbonatore in STRIP

Product Description

Cycle: Saturation is typically obtained already on the first rotation but if greater carbonation is desired, simply proceed with a second rotation.
Temperature: To maximize the absorption of CO2, it is necessary to work with bottles at low temperatures (the colder the liquid, the greater the solubility of the gas).

  • Machine with primary structure in AISI 304 stainless steel
  • Built-in 3 Bar safety valve and pressure gauge.
  • Maximum Operating Pressure: 3 bar
  • Available in 2 or 4 bottle versions
  • Possibility of use with bottles from 0.3 to 2 litres; suitable for water, wine, beer, fruit juices, soft drinks in general.
  • On request CO2 pressure reducer with preheater (see below)
  • Pressure reducer not included
art. Bottles Bottom/h
L 0.75
atm Kg. Dimensions. Euro
470 RIBA 2 125 3 30 50x50x180 2'292.00
471 RIBA 4 250 3 50 50x100x180 3'781.00
475 Reducer
preheat.
- 12 2 25X18X12 427.00

CARBONATOR FOR KEGS

The system is designed for CO2 saturation in still wines contained in standard kegs with bayonet connection. The process takes place via a recirculation circuit: the pump takes the wine from the keg and conveys it into a speculum equipped with a porous stainless steel candle. Inside the specola, carbon dioxide is injected into the wine flow in the form of micro-bubbles, ensuring homogeneous and persistent carbonation.

carbonatore

Product Description

Cycle Time: Optimal saturation is typically achieved in just 10 minutes of recirculation. Temperature: To maximize the absorption of CO2, it is essential to operate with low temperature kegs (the colder the wine, the greater the solubility of the gas). Maintenance: Once the process is finished, the pressure inside the keg preserves the carbonation until the final dispensing.

  • Pump material: AISI 304 stainless steel
  • Power supply: 220V - 0.3 Kw
  • Maximum Operating Pressure: 2 bar
  • Injection System: Porous candle with 20 micron microholes
  • Components: Pump, S-type bayonet connection, speculum, porous candle, pressure reducer
  • Cylinder and keg not supplied

Price of the complete carbonation unit: € 1306.00

PREHEATED PRESSURE REGULATOR

Preheated pressure reducers are mainly used to handle gases that tend to freeze or form ice crystals during expansion, due to the Joule-Thomson effect.

preheated pressure reducer

Product Description

When the withdrawal of gas from a cylinder or from a system is continuous and abundant, the cooling is more intense and, in these cases, the preheater serves to maintain the device at an optimal operating temperature and prevents the formation of ice which would block the internal passages and block the supply.

  • Materials used: aluminum, stainless steel, brass, Teflon
  • Power supply: 220V
  • Power consumption: 20 watts
  • Maximum Operating Pressure: 4 bar
  • Gas type: CO2
  • Thermostat: not present

Price of the pressure reducer: € 427.00

GAS MIXER

It is a transparent speculum that contains a porous candle inside.

carbonatore gas mixer

Product Description

The liquid is usually taken from a pressurized container (typically via a recycling pump) and circulated inside the speculum equipped with a porous stainless steel candle. Inside the specola, carbon dioxide is injected into the wine flow in the form of micro-bubbles, ensuring homogeneous and persistent carbonation.

  • Material: entirely in stainless steel
  • Maximum Operating Pressure: 6 bar
  • Injection System: Porous candle with 20 micron microholes
  • Connections: male 1"gas or Garolla 40 or 50 according to requests
  • Pressure reducer not supplied

Price of the complete GAS MIXER: € 693.00

All prices indicated on the site are ex-warehouse