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UR Chill
Technology srl - Via Zucchi 3/d - San Lazzaro di Savena (BO) |
THE SATURATOR OF WINE BOTTLES WITH CO2
| art. | MOD. |
BOTT. / h |
ATM. / BAR |
KG. |
DIMENS. | € |
| 470 | RIBAGAS2 | 140 | 3 | 26 | 50x50x180 | 1.460,00 |
| 471 | RIBAGAS4 | 280 | 3 | 50 | 50x100x180 | 2.470,00 |
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art. 475 PRESSURE REDUCING VALVE
+
preheater 220V (OPTIONAL)
Indispensable for all systems to fizz: it stop the overpressure and the blocking for freeze of the gas. PRICE: 267,00 |
KEGS FIZZING MACHINE art.490 to fizz the still wine. It is consisting of a recirculating pump, a pressure reducing valve and a specific fizzer to joint carbon dioxide (CO2) to the wine contained in the kegs. To being under pressure in the keg, the wine do not lose the fizz. |
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| Pump inox : 220/50 volt - 0,300 watts - 2,5
bar max Carbonator : 3 bar max. PRICE: 810,00 |
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| FIZZER "GAS-MIXER"
art.480 In stainless steel and plexiglass.With Garolla joint DN 50 and an inox sintered porous cartridge,
it is used to fizz wine with CO2. PRICE: 454,00 For a correct use it should be necessary to couple it with the PRESSURE REDUCING VALVE+PREHEATER ART.475. PRICE: 267,00 |
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e-mail: info@abitenda.it
