Bottle necks freezer for Champenois method. To clarify wine
after the fermentation in the bottle.
· To reduce the glycol temperature to as low as -25/30°C.
· Electronic thermostat for temperature adjustement
· Stainless steel frame mounted on wheels.
· Very easy to operate, delivered tested,guaranteed and ready for use.
Common sparepart available everywhere. 2 years of guarantee.
By request, degorgeuse, pupitres and nontoxic propylenic glycol.
Leggi una breve nota sul "Metodo Champenois"
| art. | mod. | watt | cm. | kg. | lt.* | bott.** | € |
| 103 | BOT 3 | 100 | 26xh46 | 12 | 3 | 15/20 | 1.140,00 |
| 104 | BOT 7 | 300 | 40xh79 | 30 | 9 | 30/45 | 1.760,00 |
| 105 | BOT 10 | 800 | 46xh79 | 40 | 15 | 60/90 | 2.380,00 |
| 106 | BOT 32 | 1300 | 85xh85 | 80 | 60 | 120/180 | 3.320,00 |
| 106s | BOT 32s | 2200 | 85xh85 | 90 | 90 | 180/270 | 3.950,00 |
| * lt/glycole in the tank ** the bottles/hour number changes for the room temperature, the glass thinckness, etc. | |||||||
BOT 7 - BOT 3 - BOT 32
